Empower
Arunitha Koodaliedathil Sreeprakash
Onderzoek / focusgebied
RESEARCH GOALS
Study the emulsifying abilities of potato proteins using a
microfluidic device and determine the optimal concentration of
protein required to stabilize the emulsion.
• Investigate the effect of protein oxidation on emulsification.
• Study the effect of operating temperature during protein
separation on emulsification.